Fudge, fudge and more fude

This year I thought I would try something different.  Cooking my own fudge. 

Pinterest is a wonderful resource but oh my, there are so many recipes to choose from . 

Choosing my three recipes, peanut fudge, chocolate fudge and I decided to experiment, just a little, white chocolate fudge.

The peanut fudge was perfect.  Next it was the white chocolate, I mean how can you go wrong with 2 cups of white chocolate buds and a can of condensed milk.  Lastly the milk chocolate.

My aim is to make little packets with one peanut, white and milk chocolate fudge with a strawberry, wrap in cellophane and ribbon and give to my friends at work.  

So far the peanut fudge is cooled, cut and in the fridge and the other two still need to set.  I have read some disturbing stats of the 'not setting fudge'.  Not keen on some of the solutions, so I will wait patiently for the hour in the fridge before I see how set they are.